OWL Magazine Korea

The Gwanghwamun area is known as one of Seoul’s prominent business districts, offering a plethora of dining options nearby. One such restaurant, “Chef Park Chan-il’s Gwanghwamun Pork Soup,” is located near Gwanghwamun Station, just across from the Chosun Ilbo building. “Renowned Chef Park Chan-il’s Establishment: Gwanghwamun Pork Soup” Gwanghwamun Pork Soup is a well-known establishment operated by Chef Park Chan-il, ...

In the central area of Seoul, including Gwanghwamun Square and City Hall, you can visit the palaces of the Joseon Dynasty, which span 500 years. The five major palaces of the Joseon Dynasty, referred to as the ‘Five Grand Palaces,’ are Gyeongbokgung, Changdeokgung, Changgyeonggung, Gyeonghuigung, and Deoksugung. Usually, when visiting the palaces, separate admission fees are required. The individual admission ...

Changgyeonggung Palace is one of the five major palaces of the Joseon Dynasty located in Seoul. The five major palaces of the Joseon Dynasty are Gyeongbokgung Palace, Changdeokgung Palace, Changgyeonggung Palace, Deoksugung Palace, and Gyeonghuigung Palace. While other palaces were built for the purpose of conducting state affairs, Changgyeonggung Palace differs in its founding purpose. “Palace Built to Honor the ...

Among the five palaces of the Joseon Dynasty that can be found in the center of Seoul, there are “Gyeongbokgung Palace, Changdeokgung Palace, Changgyeonggung Palace, Gyeonghuigung Palace, and Deoksugung Palace.” Out of the five palaces of the Joseon Dynasty, only Changdeokgung Palace has been designated as a UNESCO World Cultural Heritage site. It received this designation in 1997, with the ...

In Seoul, you can find five palaces from the Joseon Dynasty. The five major palaces of the Joseon Dynasty are Gyeongbokgung, Changdeokgung, Changgyeonggung, Gyeonghuigung, and Deoksugung. In the 500-year history of the Joseon Dynasty, Gyeongbokgung and Changdeokgung were primarily at the center. In contrast, Deoksugung was a palace that did not receive much attention during the Joseon Dynasty era. However, ...

In the heart of Seoul, centered around Gwanghwamun, you can still encounter the palaces of the Joseon Dynasty in the modern era. Among the five major palaces of that era—Gyeongbokgung, Changdeokgung, Changgyeonggung, Deoksugung, and Gyeonghuigung—Gyeonghuigung, in contemporary times, holds the most poignant history. “Gyeonghuigung: A Palace with Innovative Architectural Techniques” Gyeonghuigung was constructed in 1617, during the 9th year of ...

Currently located in Myeongdong, “Hadongkwan” is renowned as a beef soup restaurant. It started in Suha-dong, Cheonggyecheon in 1939 and has been operated for over 80 years, spanning three generations. On June 1, 2007, due to the Cheonggyecheon Urban Redevelopment Project, the restaurant relocated to its current position at the entrance of Myeongdong, behind the Exchange Bank, and has been ...

Seoul, formerly known as “Hanyang,” served as the capital of the Joseon Dynasty for 500 years. Thanks to this, especially within the inner walls of Hanyang Fortress, you can encounter the palaces of the Joseon era. Among the five grand palaces of Joseon – Gyeongbokgung, Changdeokgung, Changgyeonggung, Gyeonghuigung, and Deoksugung – it’s impossible not to mention Gyeongbokgung, which stood at ...

In Seoul, you can find several hanok villages. Among them, the most famous is “Bukchon Hanok Village,” situated to the east of Gyeongbokgung Palace. This area was known for being heavily inhabited by high-ranking officials in the past. To the west of Gyeongbokgung lies “Seochon Hanok Village,” which can be described as a bit more modest and tranquil compared to ...

A hostel, in contrast to a hotel, offers a different type of accommodation. While commonly referred to as a youth hostel, they are now also simply called hostels. This shift is due to the fact that these spaces are not only meant for young individuals, but also cater to adults. The most distinctive difference between a hotel and a hostel ...

While pork rice soup is typically known for its unclear broth, these days you can find versions with a more transparent broth in various places. Located in a small alley near Hapjeong Station in a residential area, “Okdong Sik” is a restaurant that, despite its small size, has gained popularity for its specialty – pork rice soup. “Seoul Hapjeong Pork ...

When it comes to Kalguksu (hand-cut noodles) in Myeongdong, the first restaurant that comes to mind is undoubtedly “Myeongdong Gyoja.” Myeongdong Gyoja originated from “Jangsu Jang,” a hanok (traditional Korean house) converted into a Kalguksu restaurant in Sooha-dong, Jung-gu, Seoul, in 1966. At that time, Myeongdong Gyoja developed its own style of Kalguksu, featuring a broth made from chicken and ...