Jerky is a globally recognized form of preserved food, also found in Korea, where meat is thinly sliced, marinated in soy sauce or spices, and then dried. Known to have been used as combat rations by Mongolian soldiers in the past, jerky is not only popular in Korea but also discovered in various forms worldwide. “Singapore’s Jerky at Bee Cheng ...
“Bee Cheng Hiang” is a renowned brand of bak kwa (dried meat) in Singapore. What sets it apart from Korean-style bak kwa is that it is not just dried meat, but rather, it is meat that is appropriately dried and smoked. Originally, “Bee Cheng Hiang,” a type of bak kwa that can be enjoyed in Singapore, can also be found ...