After exploring Tokyo’s Ebisu Garden Place, lunchtime had passed, prompting a search for nearby dining options. That’s when I came across “Kimukatsu Main Branch,” known for its unique offering of a “25-layered pork cutlet.” Checking its location, I found it conveniently situated not far from Ebisu Garden Place, prompting a leisurely walk towards my destination. “Kimukatsu in Ebisu, Home of ...
In the heart of Tokyo, there’s a place known as “Ebisu.” Originally called “Shibuya-mura” or “Samoshibuya,” meaning below Shibuya, its name changed to Ebisu after the construction of the Ebisu Beer Station, a beer-exclusive freight station, and the subsequent creation of a station named Ebisu near Shibuya Station. This transformation resulted from the introduction of the Ebisu beer factory, showcasing ...